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Project 401 DYNACOOK

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dc.contributor.author Pal, Srilab
dc.date.accessioned 2023-12-20T11:15:41Z
dc.date.available 2023-12-20T11:15:41Z
dc.date.issued 2023-05
dc.identifier.uri http://dspace.spab.ac.in:80/handle/123456789/2306
dc.description.abstract Cooking is an activity which is an important part of human life. Staring from the medieval times to the current modern world, cooking has been an inevitable chore. It does not matter whether one belongs from a rich or poor background, happy or sad, hunger strikes to all, and one needs food to eat. Cooking is found across all culture, ethnicity, religion, etc. As truckers in India are considered the backbone of the Indian economy, just like trucks need fuel to carry on, organic food is the fuel for the machine who is made of flesh and blood, hence who operates. Being trucker in India is one of the toughest job. It demands tough mind, strong stomach and constant alertness. Hence, above all, they are not deprived of food, neither they should be at any cost. With a tiny salary, they have no affordance to get food in dhabas or joints near highways, and regular consumption affects health. Therefore, they cook food by themselves in the vehicle cabins, with the help of conventional equipment, that lead to accidents and loss of life. The project aims to provide a solution for cooking that will be safe and easy to use. en_US
dc.language.iso en_US en_US
dc.publisher School of Planning and Architecture en_US
dc.relation.ispartofseries 2021MDES002;TH002001
dc.subject Convenient cooking--Trucks en_US
dc.subject Cooking equipment--Truck drivers en_US
dc.title Project 401 DYNACOOK en_US
dc.title.alternative cooking solution for Indian truckers en_US
dc.type Thesis en_US


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